HomeCooked :: Where Great Meals Begin
July Menu View next month menu   Cooking Instructions Printable Version
Margarita Chicken with Cilantro Lime Rice Pilaf    Display Nutritional Info
Back by popular demand! The summery flavors of a margarita provide a burst of lime and citrus to these ultra light grilled (or baked) chicken breasts. No sugary margarita mix here- just fresh squeezed lime juice, lime zest, orange zest, some honey, a hint of tequila, jalapeno and cilantro in the marinade. Side of (fully cooked!) cilantro lime rice pilaf (white or brown). Perfect served with some guacamole and refried or black beans. 6 breasts/full, 3/half. Gluten-free. (bag, oven) Margarita Chicken with Cilantro Lime Rice PilafImage
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Chicken Satay with Peanut Dipping Sauce & Edamame    Display Nutritional Info
Generous strips of chicken are accompanied by our asian inspired saucy marinade and a peanut dipping sauce (can be made peanut free by request). Once infused with flavor they grill or bake up quickly. Great main course or appetizer. Skewers come on the side. A side of edamame is included. 12 tenders/full order, 6/half order. (bag, grill or oven).Can be made gluten free. Chicken Satay with Peanut Dipping Sauce & EdamameImage
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Chicken Almondine with French Green Beans    Display Nutritional Info
Light and delicious. Chicken tenders are sautéed until brown, then topped with a buttery sauce with slivered almonds. A side of French green beans comes alongside. Gluten-free. (Bag, stovetop) Chicken Almondine with French Green BeansImage
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Chicken & Veggie Enchiladas    Display Nutritional Info
Enchiladas don't need to be heavy and greasy like you may have had at a restaurant. Try our lightened up chicken and veggie version and customize them to your liking. White meat chicken, sauteed peppers, onions, corn and black beans are rolled in flour (wheat or GF) tortillas, lined up in a pan and then topped with our homemade enchilada sauce (mild spice) and topped with a sprinkling of cheese and salsa. Prefer just to omit onions or beans? Request in comments. Bake in the pan (even from frozen) Chicken & Veggie EnchiladasImage
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Chicken Piccata With Angel Hair    Display Nutritional Info
Always a favorite and so light. This is a restaurant quality meal for you to enjoy at home. Just like the classic dish created in Italy the flavors of lemon, herbs, olive oil, and garlic combine with all white meat chicken and cook up quickly on the stovetop and are then served with a sauce made in the same pan. Capers come on the side. Angel hair pasta (wheat available by selecting multigrain options) served on the side. Can be gluten-free (subst GF flour and br. rice for pasta). (bag, stove Chicken Piccata With Angel HairImage
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Chicken Parmesan Wraps    Display Nutritional Info
Chicken parmesan to go! A favorite of both kids and adults. These wrap ups contain breaded all white meat chicken tenders, our signature marinara sauce, mozzarella and parmesan cheese. Individually wrapped for convenience. Can be done on wheat tortillas by requesting multigrain options on sides menu. Pre-assembled for you. (bag, oven) Chicken Parmesan WrapsImage
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Pretzel-Crusted Chicken Tenders with Fries    Display Nutritional Info
All white meat chicken tenders are coated with a Honey Dijon glaze and then dipped in crushed pretzels, sure to be a crowd favorite. Serve as an entree or cut up and serve as an appetizer. They cook from frozen in under 25 minutes. Side of fries (subst veggie by requesting in comments. Available (GF) on request. (bag or pan, oven) Pretzel-Crusted Chicken Tenders with Fries                            Image
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Chicken Parmesan Bake with Ciabatta Garlic Bread    Display Nutritional Info
A one dish dinner that's simple and delicious. All white meat chicken tenderloins are rolled in our seasoned breadcrumbs, baked up in the oven (and can even be cooked from frozen). We provide our signature marinara and mozzarella cheese to melt on top. A ciabatta loaf (multigrain available) with garlic butter comes on the side. Can be made (GF) by request.(pan, oven) Chicken Parmesan Bake with Ciabatta Garlic BreadImage
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Southern Slow-Cooker BBQ Pulled Chicken with Le Bus Rolls    Display Nutritional Info
Perfect for a party or an easy dinner. The secret to this yummy dish is our HomeCooked made-from-scratch BBQ sauce. Boneless and skinless chicken breasts cook in your slow cooker (or on low on your stovetop) with our homemade sauce, onions and peppers until the meat is ultra tender. Then just shred it up and pile it on 6 Le Bus rolls (or for Le Bus mini size rolls, request in comments) rolls. Add a slice of cheese and enjoy! Sauce and meat are (GF), not rolls. 4-6 size only. (bag, slow-cooker/st Southern Slow-Cooker BBQ Pulled Chicken with Le Bus RollsImage
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Honey Dijon Pork Tenderloin with Green Beans & Dipping Sauce    Display Nutritional Info
Light and tender. Bake or grill. Our lean and tasty pork tenderloin is roasted or grilled with a glaze of honey, Dijon, balsamic, garlic and rosemary. Simply delicious, light, and healthy. Comes with a side of green beans and our country mustard dipping sauce. (bag, oven) Honey Dijon Pork Tenderloin with Green Beans & Dipping SauceImage
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Pork Tenderloin Filets with Orange Vinaigrette and Green Beans    Display Nutritional Info
Light and summery. We slice our hand-trimmed pork tenderloin into 4-5 filets (1-2/person) and give them a light seasoning. After a quick turn on the grill, stovetop or oven you can let rest for a few minutes and then serve with our own orange vinaigrette sauce. Serve with green beans on the side. Delicious, clean eating and gluten-free too. (bag, oven, grill or stove). Pork Tenderloin Filets with Orange Vinaigrette and Green BeansImage
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Summertime Jambalaya    Display Nutritional Info
Great for the grill or the oven. We're taking our very popular jambalaya and giving it a "summer" twist-- making it in a pan that you can you can throw on the grill or bake in the oven. Shrimp, chicken breast, andouille sausage, peppers, tomatoes and onions all combine and get flavored up with some cajun (moderate spice) flair. Served over cooked brown rice, this is truly a one dish dinner. Enjoy! gluten-free. (pan, oven or grill) Summertime JambalayaImage
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Italian Rosemary Flank Steak with Brown Rice    Display Nutritional Info
Simply delicious and simple to prepare. This flavorful flank steak can be baked in the oven or grilled. The italian herbs add fresh rosemary add a little zest without overpowering the natural (and lean) beef goodness! A side of cooked brown rice comes on the side. (bag, oven, grill). Gluten Free Italian Rosemary Flank Steak with Brown RiceImage
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Margarita Flank Steak with Cilantro Lime Rice Pilaf    Display Nutritional Info
Perfect for outdoor entertaining or a quick meal from the grill. A Mexican version of our always popular flank steak. A dash of tequila, lime juice, orange zest make this carne asada one the whole family will enjoy. Throw it on the grill (or bake/broil) and break out the margaritas! Great alone warm, room temp or cold on a salad. Gluten free. (bag, oven) Margarita Flank Steak with Cilantro Lime Rice PilafImage
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Mini Cheeseburger Sliders with Le Bus Rolls & Fries    Display Nutritional Info
These mini Angus beef burgers and yummy Le Bus rolls are always a big hit, they even come with fries (or veggies, request in comments). Cook on the grill or on the stovetop, these adorable 2oz burgers are perfect for indoor or outdoor entertaining (they look great on a platter) or for a kid-size entrée. Burgers, cheese, rolls and fries included. Half size: 6 mini burgers, Full size: 12 mini burgers. (GF minus rolls) (bag, grill, stove, oven) Mini Cheeseburger Sliders with Le Bus Rolls & FriesImage
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Mexican Tortilla Lasagna    Display Nutritional Info
One of our all-time best sellers. A fun and different way to present Mexican ingredients-- ground beef seasoned with a blend of tomatoes and authentic spices, a creamy blend of cheeses and tortillas are layered for a delicious combo. Oven to table easy, can even cook from frozen. Wheat tortillas by requesting multigrain options on next menu .Mild spice level. For (GF) request corn tortillas. (Pan, Oven) Mexican Tortilla LasagnaImage
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Classic Lasagna Roll Ups with Ciabatta Bread    Display Nutritional Info
Enjoy the flavors of lasagna all rolled up! Cooked lean ground beef combines with combine with part-skim ricotta, part-skim mozzarella and egg, and are rolled up in a lasagna noodle and topped with our signature marinara. Delicious and super easy, just bake in the oven from frozen or thawed. 8 rolls/full order. (pan, oven) Classic Lasagna Roll Ups with Ciabatta BreadImage
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Chile Lime Flounder Packets over Brown Rice    Display Nutritional Info
Light and easy. Tender, light and mild flounder is served in individual packets over a bed of wholegrain brown rice with a pat of our flavorful lime and jalapeno (mild) compound butter to infuse flavor during the baking process. Cook as many packets as you would like at once, and clean up is ultra minimal! (bag, oven)Gluten Free Chile Lime Flounder Packets over Brown RiceImage
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Shrimp Scampi Bake with Brown Rice    Display Nutritional Info
Shrimp scampi that comes out of the oven. Yummy shrimp are topped with the classic scampi ingredients: garlic, white wine, butter and herbs, with some panko bread crumbs thrown in for some crunch. We line the pan with cooked brown rice to soak up some of the juices. Add a veggie or salad and dinner's done. (pan, oven)Can be made GF by omitting the breadcrumbs. Shrimp Scampi Bake with Brown RiceImage
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Summer Veggie Chili with corn muffins (v)    Display Nutritional Info
Enjoy the bounty of the summer in this hearty chili. Zucchini, yellow squash, onion, tomatoes, corn, black beans and kidney beans comprise this delicious and fast cooking dinner. Enjoy with our yummy cornbread on the side. Chili is gluten-free, muffins are not. (bag, stovetop) Summer Veggie Chili with corn muffins (v)Image
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Summer Veggie Lasagna Roll Ups (v)    Display Nutritional Info
Enjoy lasagna all rolled up! Fresh zucchini, yellow squash and chopped spinach combine with part-skim ricotta, part-skim mozzarella and egg, and are rolled up in a lasagna noodle and topped with our signature marinara. Delicious, colorful and super easy, just bake in the oven from frozen or thawed. 8 rolls/full order, 4/half order. (pan, oven) Summer Veggie Lasagna Roll Ups (v)Image
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Veggie Enchiladas (v)    Display Nutritional Info
A feast for the senses. Black beans, sauteed onions, peppers and corn are enveloped in soft flour tortillas and covered with our homemade enchilada sauce, salsa, and cheese. A delicious and easy dish for meat eaters and vegetarians alike! (pan, oven) Veggie Enchiladas (v)Image
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Vegetarian Mexican Tortilla Lasagna (v)    Display Nutritional Info
One of our most requested vegetarian dishes since we opened! The veggie version uses kidney or black beans and corn rather than meat. A one dish meal that even meat-lovers will enjoy. Can even cook from frozen. (GF, made with corn tortillas) (Aluminum pan, Oven) Vegetarian Mexican Tortilla Lasagna (v)Image
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Blueberry Oatmeal Biscuit Bake    Display Nutritional Info
A great brunch or "breakfast on vacation" dish. Just pop it in the oven and 30 minutes later it's done. A bit like a fancy "monkey bread," blueberries combine with cubes of biscuit dough, oatmeal, butter and brown sugar. The crispy buttery/oatmeal topping will have you coming back for more. Full size serves 8-10 and the half size serves 3-5. (pan, oven) Blueberry Oatmeal Biscuit BakeImage
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Grilled Pork Tenderloin with goat cheese, shallots and walnuts    Display Nutritional Info
New! A new twist on grilling pork tenderloins. We have stuffed the pork with a yummy combination of shallots, goat cheese, crushed walnuts and fresh thyme. To serve cut into slices for a nice presentation. Serving suggestion: a side of roasted rosemary potatoes which can also be grilled or done in the oven. Bag, grill, oven. Contains Walnuts. Can be made with out nuts, specify in comments. Grilled Pork Tenderloin with goat cheese, shallots and walnutsImage
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Loaded Baked Beans, PB Tandybars, dips, desserts-- Select on next menu!    Display Nutritional Info
Much more available on the NEXT menu when ordering: Loaded Baked Beans $11.99, Peanut Butter TandyBars $11.99, Baked Buffalo Dip $16, Spinach & Artichoke Dip $16, Cookie Dough $10.99, Scone dough $10.99, Apple & Pear Crisp & $16 & more. Order on the a la carte (2nd menu in the order process) or mention on the phone. Please do NOT select this "item" when ordering. Loaded Baked Beans, PB Tandybars, dips, desserts-- Select on next menu!Image
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1 Paoli Plaza, Paoli, PA 19301
(across N Valley Rd from the Paoli Train Station)
phone: 610.647.1002